The Dining Hall
Open every day, 11 in the morning to 11 at night. Family tables, friends' tables, and a kitchen that keeps pace through both rushes.
Mughlai · Tandoor · Catering · Gonda, since 2011
Coal-fired tandoor, hand-ground masala, biryani that takes its time. Malviya Nagar, in front of the Women's Hospital — the city's non-veg address for fifteen years.
Zayka opened on 23 April 2011 and set out to be one thing: the non-vegetarian kitchen Gonda actually trusts.
Fifteen years later the method has not moved. Marinades rested overnight. Masala ground in-house. The tandoor lit early and worked hard. Kababs finished to order, never held under a lamp.
The same kitchen cooks a table for two and a wedding for the whole biradari. Different scale, identical standard.
Coal takes its time. Masala takes its time. We have never found a way around either — and we stopped looking in 2011.
The Zayka Kitchen
Dine in, take away, order online, or hand us the whole wedding — one kitchen, one standard.
Open every day, 11 in the morning to 11 at night. Family tables, friends' tables, and a kitchen that keeps pace through both rushes.
Chicken tandoori, kali mirch, lollipop, galawat and shami kabab — off the coal and onto the plate, or packed hot to carry home.
The caterers half of the name. Walimas, tilak, receptions and dawats — menu planned with you, cooked by the same kitchen you already trust.
On Swiggy and Zomato, or straight to us on WhatsApp. Birthdays, office lunches, family dawats — by the plate or by the kilo.
A look at what leaves the kitchen on an ordinary evening.
Book a table or send your order straight to the counter's WhatsApp — no busy tone, no repeating yourself.
This is how a Zayka customer would reach the counter automatically — the booking lands on WhatsApp before they put the phone down.
Front-end demo — on the live site this opens WhatsApp with the order pre-typed.
Straight in front of the Women's Hospital. Ask anyone in Gonda for Zayka — they will point.
Malviya Nagar,
In front of Women's Hospital,
Gonda, Uttar Pradesh 271001
Open every day
11:00 am – 11:00 pm
Lunch, dinner and late orders
+91 73552 71423
Orders, table bookings,
wedding catering enquiries
Open all seven days, 11:00 am to 11:00 pm. Weekend evenings fill up, so a table booked ahead saves you the wait.
Yes — we are on Swiggy and Zomato, and you can also send your order to us directly on WhatsApp for pickup or delivery. Direct orders reach the kitchen fastest.
Catering is half of what we do — the "n Caterers" in the name. Walimas, tilak, receptions and family functions, cooked by the same kitchen you already eat at. Send your date and guest count on WhatsApp and we will call back with a menu and a price.
Yes. Tandoori, kabab, biryani and curries go out in bulk for birthdays, office lunches and family dawats. Send the items, quantity and pickup time on WhatsApp — it will be packed hot when you arrive.
Most tables spend somewhere around ₹200 to ₹400 per person. The counter will confirm today's rates — and party or catering quotes are given per plate.